The other night, Cher performed at AMFAR in Cannes. The singer wore a black lacy mesh outfit, which is very close to what she wore in 1989 when she belted out If I Could Turn Back Time in the music video. And that is exactly what the 78-year-old did!
Millie Bobby Brown has lived her life in front of the public eye ever since she was a preteen. However, she was able to do something in secret without any press or paparazzi knowing for almost a week.
According to The Sun, the actress secretly married Jake Bongiovi last weekend. It was a small wedding that only included their close family, including Jake’s father, Jon Bon Jovi.
A source told the paper, “They are planning a bigger ceremony in the US later this year but now they have legally married and done all the paperwork.”
I wonder if the newlyweds will be sharing some other happy news soon?
This is the first marriage for Millie, 20, and Jake, 22. The couple got engaged in April 2023 after dating for almost two years.
This is Bon Jovi’s second son to secretly get married this month. Jake’s older brother, Jesse, married Jesse Light in Las Vegas on May 7th at the same wedding chapel that his dad married his mom in 1989.
What food does Garfield love to eat? The orange cat loves his lasagna! And he really enjoys eating it at Olive Garden.
In honor of the release of his movie in theaters today, the kitty teamed up with the Italian restaurant for a menu that is Garfield-approved.
You can start your meal off with Lasagna Fritta, follow that with Lasagna Classico or Tour of Italy, and then finish it all off with Chocolate Lasagna.
So, this weekend, see Garfield in movie theaters and then go to Olive Garden for dinner. It sounds like the purrfect way to spend Memorial Day Weekend.
When season two of The Bear left off, the restaurant was finally ready to open. And on June 27th, that is what it is going to do on Hulu.
Today, we got the first glimpse of season three, and it looks like things will still be messy, but that is why we watch.
Season three of FX’s The Bear follows Carmen “Carmy” Berzatto (Jeremy Allen White), Sydney Adamu (Ayo Edebiri) and Richard “Richie” Jerimovich (Ebon Moss-Bachrach) as they do what it takes to elevate The Bear, their beef stand turned fine dining establishment, to the highest level, all while doing their best just to stay in business. It’s a losing battle every single day in the restaurant business. Carmy pushes himself harder than ever, and demands excellence from his crew, who do their best to match his intensity.
Their quest for culinary excellence will propel the crew to new levels and stress the bonds that hold the restaurant together. As the team grows in size, each member will strive to reach a greater level of service within their role. In the restaurant industry, you’re never on solid ground, and with that ever-changing landscape comes new challenges and opportunities. Our chefs have learned that every second counts, but this season we’ll find out if they have what it takes to make it to tomorrow.
Are you excited for this upcoming season after watching the trailer?
