Gordon Ramsay turned 57 on November 8th, and his wife, Tana, 49, gave him another child as a birthday present.
The MasterChef announced the new addition to the family on social media, “What an amazing birthday present please welcome Jesse James Ramsay, 7lbs 10oz whopper!! One more bundle of love to the Ramsay brigade!! 3 boys, 3 girls…. Done ❤️❤️”
The Ramsays are also the parents to Megan, 25, twins Jack and Holly, 23, Tilly, 22, and Oscar, 4.
So, if Gordon seems a little meaner on Hell’s Kitchen, now you will know why. He is sleep-deprived.
If you are like me and you have been missing MasterChef Junior, then I have some great news for you. Fox announced today that they renewed the cooking competition for young Chefs for another season.
This time around Gordon Ramsay’s daughter, Tilly, will join him, Daphne Oz, and Aarón Sánchez as a judge.
“Blending fun, fast-paced competition with Gordon’s undeniable soft spot for kids, MasterChef Junior returns with a terrific new crop of young chefs ready to thrive under his invaluable mentorship,” said Allison Wallach, President, Unscripted Programming, of FOX Entertainment. “And new this season, Gordon’s talented daughter, Tilly, joins him on the judging panel, alongside the amazing Aarón Sánchez and Daphne Oz. Everyone at FOX and our terrific partners at Endemol Shine North America are delighted to welcome Tilly to the MasterChef Junior family!”
Season 9 returns in 2024! And I can’t wait to see what they are cooking up for us.
Tonight at 8p, MasterChef turns 250! And Fox gave the cooking competition series a present. They picked it up for season 14 with Gordon Ramsay, Joe Bastianich, and, unfortunately, Aarón Sánchez returning as judges.
Allison Wallach, President Unscripted Programming, of FOX Entertainment said, “MasterChef is a beloved staple of the FOX brand. Its impressive performance this Summer and tonight’s 250th episode are a testament to the strength, distinction and longevity of this very special show.”
There truly is something special about this show because the home chefs really seem to like each other, even though they are competing for the grand prize of $250,000.
And if you want to compete on the new season, you have until August 18th to apply at MasterChef Casting.
Fox loves Gordon Ramsay and the money he brings to their network. So they announced today that they picked up Next Level Chef for not one but two more floors, I mean, seasons. That will bring the show’s total to four seasons.
“Serving up two more orders of Next Level Chef was an easy decision on the heels of an incredible sophomore season, propelled by its historic post-Super Bowl debut,” said Allison Wallach, President, Unscripted Programming, FOX Entertainment. “Gordon has orchestrated a series that brilliantly demands skill and creativity in a tri-level pressure cooker, delivering high stakes, high drama and some of the most innovative cooking I’ve ever seen.”
“I’m so thrilled that we’ll be bringing two more seasons of Next Level Chef to FOX,” said Ramsay. It’s the culinary gauntlet of cooking competition shows and we’re excited to continue to raise the bar!”
Along with NLC, Ramsay also hosts Hell’s Kitchen, MasterChef, MasterChef Junior, and the upcoming Gordon Ramsay’s Food Stars on Fox. The latter debuts on May 24th.
I wonder when he is going to add a sixth show to their schedule. And what it will be about. What is left? I am sure we will find out soon enough.
Nathan Evans, the man who sings the Sea Shanty, is going to be a guest on Next Level Chef tonight at 8p on Fox, and Nyesha Arrington, Richard Blais, and Gordon Ramsay sing the tune with him. Well, not exactly because the MasterChef said, “I’m definitely not singing any #seashanty’s on #NextLevelChef tonight…I’ll leave that to @nathanevanss!!”
So what will the contestants be doing tonight? They will be making an alcohol-based dish. They better make sure they grab the right wine for the fish and meat from the platform if that is the drink and protein they choose.
I can’t wait to see how many of them chug the leftover alcohol as they prepare their dishes for the Chefs! I would totally get wasted because you know it is the good stuff!