Carl’s Jr. is bringing fan favorite flavors into a dipping sauce lineup.
If you are like me, then you like to dip fries in anything but ketchup. So you ask the restaurant for a sauce packet.
Well, Carl’s Jr. has some spicy news for us. Coming next month, they are adding four new sauces to their menu.
They are not exactly new; three are coming from some of their popular sandwiches and burgers.
- Diablo Habanero Ranch from the El Diablo Burger
- Santa Fe from the Charbroiled Santa Fe Chicken Sandwich
- Western Barbecue from the Western Bacon Cheeseburger
- NEW! Garlic Parmesan features a creamy, herby and cheesy flavor profile
- IMPROVED! Heinz Ranch brings a cool and tangy dipping experience to any menu item
“Our goal with introducing these sauces is to blend traditional, delicious flavors with a new way to customize the meals our fans love,” said Romero. “People are always talking about how much they love the sauces on our burgers [and sandwiches], so we’re excited to expand them into our Hand-Breaded Chicken lineup and see the different ways people dip and devour these new flavor combinations.”
What took a fast food restaurant so long to figure this out? Imagine how successful McDonald’s would be if they offered a side of Big Mac sauce.
The sauces will be available on April 8th. Which one are you going to try first?
