I don’t know about you, but I love Pringles. I just hate that they are so thin that they are hard to dip because they break. But not anymore. Pringles has upped their game to their thickest chips yet.
“We know it can be frustrating if your typical salty dipping vessel prevents your perfect scoop or breaks as you dip, which is why we’ve created Pringles Dippers. Our iconic parabolic shape is now thicker and wavier than ever – built to handle any dipping style from light dips to heavy scoops,” said Eileen Flaherty-Yao, Senior Director of Salty, Mars Snacking North America. “Between this innovation and the Sweet & Salty addition to our Mingles lineup, Pringles brings you new ways to take on your favorite snack which we know fans will love.”
The Pringles Dippers are available in three flavors:
- NEW Pringles Dippers Original delivers the well-known, classic Pringles Original flavor bursting with salty and savory goodness, now available in a thicker, sturdier crisp ingeniously shaped to scoop and hold your favorite dip, whether you’re a light-dip or a heavy-dip kind of person.
- NEW Pringles Dippers French Onion pairs savory French onion flavor with a hearty crunch, creating the perfect blend of sweet, caramelized onion notes and rich, tangy, creamy flavor in every single bite.
- NEW Pringles Dippers Bacon Cheddar blends bold cheddar cheese flavor with smoky bacon notes in a sturdy, crunchy crisp that’s equally delicious loaded with your favorite dip or devoured straight from the can.
If they are smart, they would also release a line of dips to dip them in. That is, if they are a success after next month’s launch.
