Earlier this year, Red Lobster was close to being put in a boiling pot. However, thanks to Flavor Flav, the seafood restaurant will be around for a lot longer.
They are having such a resurgence that they added seven new items to their menu starting today: Lobster Pappardelle Pasta, Bacon Wrapped Sea Scallops, Lobster Bisque, Lemon Basil Mahi, Simply Prepared Mahi, Parmesan-Crusted Chicken, and Roasted Asparagus,
The good news doesn’t stop there. It gets better. They brought back Hush Puppies and Popcorn Shrimp for us to eat up.
“We’re thrilled to give our guests more reasons to celebrate this season with the launch of our new menu,” said Nichole Robillard, Chief Marketing Officer at Red Lobster. “From mouthwatering new dishes and the return of beloved fan favorites to holiday-inspired sips and unlimited Cheddar Bay Biscuits, there’s something for everyone. Come join us and make unforgettable memories with us this season.”
They don’t have to tell me to try the new items, I am swimming over there as you read this.
