This Thanksgiving we are all going to be in food comas, and Chef Rachael Ray won’t be able to taste any of it. That’s because she took part in an interview on First We Feast and worked her way down the Scoville Scale. But she didn’t eat the hot sauces off of a chicken wing, instead she sipped them off of a spoon. Which is as Gangsta as you can get. I can drink hot sauce, but only up to the Habanero level on the chart.
Sean Evans and her took it all the way up the 550,000 heat index and they were definitely feeling it. I can’t believe either one of them was able to talk because they looked like they were going to explode. Then again with all of those 10 hot sauces in them, they were ticking time bombs who were ready to spontaneously combust. Something I am sure they did the next time they went #2! Those poor innocent toilets. What did they do to deserve that?
